Matcha Mint Smoothie

Yield: 1 large smoothie

Vegan, Dairy-free, Refined Sugar-free, Paleo

Matcha mint smoothie with JOYÀ Focus elixir blend

This refreshing take on a green smoothie is an ideal way to get in those greens with ease! Matcha and mint are a classic flavor pairing that never gets old, and with JOYÀ’s Matcha-Moringa Functional Blend, you get the benefit of not only high-quality, organic ceremonial grade matcha, but also the nutritional and adaptogenic power of herbs and mushrooms including moringa, lion’s mane, ashwagandha and pine pollen. 

Top this smoothie with your favorite toppings and make yourself a sophisticated smoothie bowl, or drink right up on the go. Either way, this green smoothie is going to keep you feeling focused, fueled and fresh!


  • ½ cups fresh or frozen spinach

  • ¼ cup cucumber

  • 1 ripe banana

  • 2 cups dairy free milk or water

  • 1 teaspoon JOYÀ Matcha-Moringa Functional Blend

  • 2 tablespoons fresh mint OR ¼ teaspoon mint extract

  • 2 tablespoons chia seeds

  • Optional topping ideas: freeze dried or fresh raspberries, flaked coconut, granola, chia seeds, hemp hearts, nut butter

Ingredients for Matcha mint smoothie with JOYÀ Focus elixir blend


  1. Combine all ingredients in a blender or food processor and blend until all of the spinach has broken down and a smooth, frothy smoothie is formed.
  2. Transfer to a bowl or glass and top with desired toppings

Make ahead: smoothie can be covered and stored in an airtight container in the fridge for up to 2 days